I woke up this morning expecting horrible icy weather (it rained yesterday evening and was supposed to snow/ice overnight) but instead it is a bright, chilly day! Always a pleasant surprise.
The other day I made some pumpkin granola (via THIS recipe) and decided I wanted to try out making granola bars with it. After much research on the Pinterest, I decided on THIS recipe, though instead of including chocolate chips, I melted the chips and spread the chocolate on top of the whole thing. Successful if I say so myself, though I might be slightly biased. Next time I might use a little less honey and see if they still stick together.... or just bake up some more with a different recipe (This one uses sweetened condensed milk?).
To note, I don't taste much pumpkin, but I think putting it in the granola gives it a fantastic crunch and some healthy benefits to boot!